Involtini Italian Cuisine
Involtini Italian Cuisine is a highly regarded Italian restaurant located in Causeway Bay, Hong Kong. The restaurant is particularly renowned for its handmade pasta, which is freshly made in-house daily using Italian eggs and flour. Led by Chef Jack, who is one of the owners and an alumnus of Otto e Mezzo, the restaurant has earned a loyal following and is recognized in the MICHELIN Guide. The restaurant offers a sophisticated dining experience with a focus on traditional Italian food culture. Involtini is so popular that reservations typically need to be made at least 2 months in advance. Located on the 11th floor of The L. Square building on Lockhart Road, the restaurant is conveniently situated just a 2-minute walk from Exit C of Causeway Bay MTR Station. Operating hours are from 12:00 pm to 3:00 pm and 6:00 pm to 10:00 pm, providing both lunch and dinner service.