Wa-En Kappo
Wa-En Kappo is a Japanese restaurant specializing in Kappo cuisine, one of Japan's finest and most established culinary traditions. Using premium quality Japanese ingredients and changing them up as the seasons come and go, Wa-En Kappo offers a dining experience like no other in Hong Kong. Located on the 29th floor of the new Connaught Marina in Sheung Wan, the restaurant offers surprisingly stunning views of Victoria Harbour from an intimate dining setting. The open kitchen serves as a stage from which chefs can interact with diners, providing an authentic Japanese kappo experience. Kappo cuisine emphasizes the freshness and seasonality of ingredients, with chefs designing menus based on the freshest ingredients of the day to ensure each dish showcases the best flavors of the ingredients. The restaurant's kaiseki set menus are carefully designed, from appetizers to desserts, each dish reflecting the refined craftsmanship of Japanese cuisine. The restaurant's interior design blends modern minimalism with traditional Japanese aesthetics, creating an elegant and comfortable dining atmosphere. Whether it's a business dinner or a romantic date, Wa-En Kappo offers an unforgettable dining experience, allowing you to enjoy authentic Japanese kappo cuisine while admiring the captivating views of Victoria Harbour.
Food & DiningSanwa Jo
Sanwa Jo is a high-end Japanese restaurant located in Kowloon City, Hong Kong, offering an exceptional dining experience that combines three traditional Japanese cooking styles: sushi, teppanyaki, and robatayaki (fireside cooking). The restaurant features an elegant and comfortable environment, making it ideal for romantic dates, business meals, and parties. Known for its omakase experience, Sanwa Jo delivers outstanding quality ingredients and creative dishes that showcase the artistry of Japanese cuisine. The menu includes premium offerings such as the Sanwa-Jo Gozen sets, featuring dishes like pan-fried French duck liver with U.S. tenderloin gozen (from HK$268) and grilled black cod with Saikyo miso gozen (from HK$228). The restaurant represents a sophisticated approach to Japanese dining, combining high-quality cuisine with social dining elements.
Food & DiningGassan
Gassan is a high-end Japanese kaiseki restaurant located in Central, Hong Kong, continuing the Michelin-starred lineage of Japanese cuisine. The restaurant occupies 3,000 square feet and is led by an experienced culinary team headed by Executive Chef Wong Koon Wah from Hishan, specializing in kaiseki cuisine paired with fine wines, along with chef's choice sushi and various authentic Japanese dishes. The restaurant focuses on omakase and kaiseki dinner experiences, embodying the Japanese food culture of 'seasonal food only'. The seasonally revolving omakase menu is priced at HK$1,580 and takes diners on a culinary journey through multiple courses. Located at H Queen's, the restaurant offers a sophisticated dining experience with reservation-only service.
Food & DiningThe Optimist
The Optimist is a Barcelona chic bar and Asador-inspired restaurant located over three floors in Wan Chai, offering an authentically generous Northern Spanish dining experience. The restaurant specializes in fresh seafood towers, grilled prime cuts, and traditional Spanish tapas in a no service-charge environment. With its Northern Spanish cuisine and cocktails, The Optimist provides guests with an authentic taste of Spain's culinary traditions, featuring dishes designed for sharing and enjoying in a vibrant, social atmosphere.
Food & DiningRoom 3
Room 3 is a Hong Kong urban gastrobar inspired by Tokyo's vibrant socializing culture, offering Japanese tapas and an extensive selection of wine, whisky, premium sake, and cocktails. The bar features a spacious and chic interior with high ceilings, creating an elegant atmosphere for dining and drinks. Known for its Japanese fusion cuisine, Room 3 serves dinner with a focus on grilled items and bar food, making it a popular destination for both locals and visitors. The establishment operates as both a restaurant and bar, providing a sophisticated urban dining experience in the heart of Tsim Sha Tsui.
Food & Dining