NotNock logo - Discover restaurants, events and date ideas in Hong Kong
Gassan dining experience - dining in Hong Kong - Image 1
1 / 2

Gassan

Michelin-Starred Kaiseki in Central

19/F, H Queen's, 80 Queen's Road Central, Central, Hong Kong

Food & Dining·Central·4.5 (2)

Gassan is a high-end Japanese kaiseki restaurant located in Central, Hong Kong, continuing the Michelin-starred lineage of Japanese cuisine.

About

Gassan is a high-end Japanese kaiseki restaurant located in Central, Hong Kong, continuing the Michelin-starred lineage of Japanese cuisine. The restaurant occupies 3,000 square feet and is led by an experienced culinary team headed by Executive Chef Wong Koon Wah from Hishan, specializing in kaiseki cuisine paired with fine wines, along with chef's choice sushi and various authentic Japanese dishes. The restaurant focuses on omakase and kaiseki dinner experiences, embodying the Japanese food culture of 'seasonal food only'. The seasonally revolving omakase menu is priced at HK$1,580 and takes diners on a culinary journey through multiple courses. Located at H Queen's, the restaurant offers a sophisticated dining experience with reservation-only service.

Food & DiningJapanese Style

What people say

4.5 out of 5 from 2 reviews
  • Highlight meal—flavors and pacing were right. Central is a strong pocket for food.
    — C.4/5
  • Consistent and welcoming; would return with family or friends. Nice table around Central.
    — A.5/5

Nearby picks

Sunset Grill

Sunset Grill is the international steak and grill restaurant on the 19th floor of Sheraton Hong Kong Tung Chung Hotel, with wide sea views through floor-to-ceiling windows. Expect steaks, seafood starters, and a calm hotel dining room that works well for sunset or evening dates in Tung Chung.

Dining
View Details

Homeland (Nathan Road)

Homeland on the 19th floor of 726 Nathan Road serves Western plates with city views — pasta, seafood sets, and painted-plate desserts for celebrations. A polished 旺角西餐 date room above the street noise; book for weekend dinners.

Dining
View Details

Sanwa Jo

Sanwa Jo is a high-end Japanese restaurant located in Kowloon City, Hong Kong, offering an exceptional dining experience that combines three traditional Japanese cooking styles: sushi, teppanyaki, and robatayaki (fireside cooking). The restaurant features an elegant and comfortable environment, making it ideal for romantic dates, business meals, and parties. Known for its omakase experience, Sanwa Jo delivers outstanding quality ingredients and creative dishes that showcase the artistry of Japanese cuisine. The menu includes premium offerings such as the Sanwa-Jo Gozen sets, featuring dishes like pan-fried French duck liver with U.S. tenderloin gozen (from HK$268) and grilled black cod with Saikyo miso gozen (from HK$228). The restaurant represents a sophisticated approach to Japanese dining, combining high-quality cuisine with social dining elements.

Dining
View Details

Kushiro

Kushiro is a fine dining Japanese omakase restaurant located in the basement of The Peninsula Hotel in Tsim Sha Tsui, Hong Kong. The restaurant is headlined by renowned Michelin Star Japanese chef Yukihito and offers high-quality Japanese cuisine including Hokkaido scallop sashimi, Ise lobster tartare, tempura oysters, and grilled snake mackerel. Kushiro aims to create a cosy and quintessential dining space with moon-themed Japanese garden decor flowing throughout all areas of the restaurant. The restaurant offers omakase experiences with set menus like the Taki set menu priced at $2280 per person, featuring 3 appetizers, 3 first-order dishes, 8 pieces of sushi, soup and dessert. Operating hours are Monday to Sunday from 12:00pm-3:00pm and 6:30pm-10:30pm.

Dining
View Details

The Optimist

The Optimist is a Barcelona chic bar and Asador-inspired restaurant located over three floors in Wan Chai, offering an authentically generous Northern Spanish dining experience. The restaurant specializes in fresh seafood towers, grilled prime cuts, and traditional Spanish tapas in a no service-charge environment. With its Northern Spanish cuisine and cocktails, The Optimist provides guests with an authentic taste of Spain's culinary traditions, featuring dishes designed for sharing and enjoying in a vibrant, social atmosphere.

Dining
View Details

Louise

Louise is a one MICHELIN-starred French restaurant set in a two-storey heritage building within PMQ (Police Married Quarters), Hong Kong's creative hub in Central. This collaboration between JIA Group's Yenn Wong and acclaimed French chef Julien Royer (formerly of Asia's 50 Best No.1 Odette) serves heart-warming French cuisine with genuine hospitality. The restaurant is helmed by chef Loïc Portalier and showcases sophisticated French cuisine using the finest seasonal ingredients and traditional techniques. Located in the gardens of Hong Kong's PMQ, Louise offers high-quality cooking in an elegant heritage setting.

Dining
View Details

Make a plan from this

Gassan

Michelin-Starred Kaiseki in Central

Add to a planGet the app