In the Mood for Love 'Who Let the Dogs Out' Beer Party
Join the 'Who Let the Dogs Out' beer party featuring 3 hours of unlimited beer and snacks. Enjoy four types of beer including refreshing Munich beer Löwenbräu, classic Budweiser, and two craft beers from local brewery Gweilo Beer - Gweilo Stout with coffee and cocoa flavors, and Gweilo IPA with fruity and floral aromas.
Three types of bar snacks are provided: onion rings with BBQ sauce, wavy fries, and a DIY hot dog station where you can customize your hot dog with your favorite sauces and toppings. The party features exciting games including Beer Pong battles in team format, and the Titanic game where players take turns pouring beer into a floating shot glass - winners receive a Flower Years beer pass. DJs will spin energetic beats throughout the night, creating an unforgettable atmosphere of beer, food, and music.
Food & DiningEGA x The Murray: Valentine's CandleNight Dinner
On Feb 15, CandleNight Dinner arrives at The Murray — a one-night Valentine's experience where candlelit, live performances, and a full dinner come together in an intimate setting.
The evening features a newly designed Valentine's menu, created exclusively for this night, set against the timeless elegance of The Murray.
Designed for close friends, couples, and hearts that love romantic moments, and a dinner shared with someone special.
Slow down.
Let the music play.
Stay in the moment.
🎟️ Tickets are now available!
Food & DiningHong Kong Whisky Festival 2026
The eighth edition of the Hong Kong Whisky Festival, hosted by InterContinental Grand Stanford Hong Kong, returns as the city's largest whisky festival and education event. This prestigious two-day celebration spans four floors of the hotel, showcasing an impressive collection of 1,500 distinctive whiskies from around the world.
The festival features over 65 masterclasses led by whisky brand ambassadors and industry experts. Distinguished guests include Mr. Serge Valentin, founder of Whiskyfun.com; Mr. Sukhinder Singh, Managing Director of Elixir Distillers; and Mr. Richard Urquhart, Global Sales Director of Gordon & MacPhail/Benromach, along with many other influential figures in the global whisky industry.
This event brings together whisky enthusiasts of all knowledge levels to interact with world-class whisky experts and brand ambassadors, expanding their understanding and appreciation of whisky culture. Attendees can explore offerings from internationally renowned brands and rare independent bottlers, taste limited edition whiskies, and engage in face-to-face discussions with master distillers.
According to Mr. Lars Ruecker, Director of Food & Beverage at InterContinental Grand Stanford Hong Kong, the festival is not merely a tasting event but a celebration that presents whisky culture in the most exciting and accessible way possible. The event is thoughtfully curated to allow enthusiasts at different levels to easily explore the world of whisky. The Beat Asia serves as the exclusive media partner for this event, helping to spread the charm of whisky throughout the city.
Tickets: 2-day pass HK$258, 1-day pass HK$188. Online ticket sales begin on February 10, 2026 at 10:00 AM.
Food & Dining