Wa-En Kappo is a Japanese restaurant specializing in Kappo cuisine, one of Japan's finest and most established culinary traditions. Using premium quality Japanese ingredients and changing them up as the seasons come and go, Wa-En Kappo offers a dining experience like no other in Hong Kong. Located on the 29th floor of the new Connaught Marina in Sheung Wan, the restaurant offers surprisingly stunning views of Victoria Harbour from an intimate dining setting. The open kitchen serves as a stage from which chefs can interact with diners, providing an authentic Japanese kappo experience. Kappo cuisine emphasizes the freshness and seasonality of ingredients, with chefs designing menus based on the freshest ingredients of the day to ensure each dish showcases the best flavors of the ingredients. The restaurant's kaiseki set menus are carefully designed, from appetizers to desserts, each dish reflecting the refined craftsmanship of Japanese cuisine. The restaurant's interior design blends modern minimalism with traditional Japanese aesthetics, creating an elegant and comfortable dining atmosphere. Whether it's a business dinner or a romantic date, Wa-En Kappo offers an unforgettable dining experience, allowing you to enjoy authentic Japanese kappo cuisine while admiring the captivating views of Victoria Harbour.

Wa-En Kappo

1908bc British Chinese is Hong Kong's unique British-style Cantonese restaurant, featuring over 100 years of combined Cantonese cooking experience from Hong Kong's finest restaurants . The restaurant name '1908bc' is derived from the year when the first Chinese restaurant was established in Britain . This establishment offers a distinctive fusion of British and Chinese culinary traditions, serving signature dishes like crispy duck with pancakes, prawn toast with sweet chili sauce, honey glazed ribs, and their famous 1908BC Fish & Chips served with pea mash & curry sauce  . Located on the 5th floor of The Pemberton in Sheung Wan, the restaurant provides both dine-in and delivery services .

1908bc British Chinese

Honjo is a modern Japanese restaurant located in Sheung Wan that offers an exciting and eclectic display of Japanese cuisine reimagined with new dynamic flavours. The restaurant adopts an inclusive food culture while maintaining authentic Japanese culinary traditions. Honjo serves a variety of dishes including sushi, Asian fusion, and healthy options, with special accommodations for vegetarian, vegan, and gluten-free diets. The menu features innovative combinations that balance earthy goodness with fatty richness and sweetness, creating unique flavor profiles. The restaurant is known for its great service and nice ambience, making it suitable for special occasions. The restaurant's sushi uses fresh, premium fish and seafood, meticulously crafted by experienced sushi chefs, with each piece showcasing exquisite craftsmanship. The Asian fusion dishes cleverly combine Japanese cuisine with other Asian flavors, creating surprising taste experiences. The restaurant particularly emphasizes healthy dining, offering various low-calorie, high-nutrition options to meet modern diners' health-conscious needs. The restaurant's interior design is modern and warm, suitable for various occasions, from business lunches to romantic dinners, providing a perfect dining experience.

Honjo

Espresso Remedy is a specialty coffee shop located on Tai Ping Shan Street in Sheung Wan, Hong Kong. This coffee establishment offers single origin espresso and a curated selection of coffee, tea, and specialty drinks. Known for their focus on quality brews and community building, Espresso Remedy has become part of the vibrant coffee culture that has transformed Tai Ping Shan Street into one of Hong Kong's most successful gentrification areas with numerous trendy cafes.

Espresso Remedy

Chillax Place is an art jamming studio located in Sheung Wan, Hong Kong, offering a relaxing creative space for both adults and kids. The studio provides freestyle art jamming sessions, acrylic painting classes, workshops, and hosts private parties and team building events. They aim to offer a mind and soul refreshing hub for all art-related activities, with regular free-flow art jams including outdoor sessions during cooler seasons. The studio welcomes people of all skill levels to get their creative juices flowing in a laid-back environment. Located on the vibrant Tai Ping Shan Street, Chillax Place serves as a hidden gem in the area, providing a space for artistic exploration and creative expression.

Chillax Place

Pica Pica is a contemporary Spanish tapas bar located in Sheung Wan, Hong Kong, offering a modern take on classic Spanish dishes in an energetic and colorful dining environment . The restaurant features an industrial yet welcoming atmosphere with wood and brick decor, creating an ideal setting for drinks and tapas . Led by Chef Edgar Sanuy, Pica Pica serves traditional Spanish tapas with modern interpretations and offers a business lunch menu Monday-Friday . The establishment is highly rated on TripAdvisor with 4.8 out of 5 stars and ranked #17 of 13,649 restaurants in Hong Kong . Pica Pica provides an authentic Spanish dining experience with great vibes and is described as a go-to place for laid-back nights filled with tasty bites .

Pica Pica

Flow Float is a specialty coffee shop located in Sheung Wan, Hong Kong, known for serving high-quality Western-style coffee with prices ranging from $51-100 HKD. The cafe operates daily from 9am-6pm and follows the philosophy 'flow with the current, float with ease and joy', offering coffee, merchandise and more. Flow Float is a newly opened coffee shop with unique charm that has gained popularity for its specialty coffee offerings. The establishment is conveniently located just a 6-minute walk from Exit A2 of Sheung Wan MTR Station.

Flow Float

Chachawan is Hong Kong's first Isaan Thai restaurant and bar with no service charge, specializing in northeastern Thai cuisine from Thailand's Isaan region. This unique eatery is a collaboration between hotelier and restaurateur Yenn Wong and Nahm protégé Chef Adam Cliff, bringing authentic Isaan cuisine to Hong Kong. The restaurant serves richly flavoured dishes with raw, authentic flavors that are a rarity compared to the usual Thai fare available in Hong Kong. Operating daily with lunch from 12-3pm and dinner from 6:30-11pm, this establishment offers an uber cool dining experience focused on northeastern Thailand-inspired cuisine.

Chachawan

Nissa La Bella is a French Riviera-style bistro and wine bar located in Sheung Wan, Hong Kong. The restaurant presents guests with dual spaces: a wine bar ideal for indulging in wine alongside French amuse bouches, and a laid-back bistro atmosphere. The menu offers typical European starters including sardines, snails, terrine, and well-prepared meat and fish dishes such as excellent steak tartare. The restaurant features fresh oysters, truffle ravioles, beautiful wines, and maintains a retro Côte d'Azur vibe with Parisian elegance and charm.