Gaijin is a French-Japanese fusion restaurant located in Causeway Bay that blends French and Japanese cooking styles. This Japanese-style grill house offers grilled food, seafood, and spaghetti with French and Japanese influences. The restaurant is known for its outstanding food including signature dishes such as hot and crispy croissants and foie gras. Gaijin personally selects seasonal ingredients and seafood for each dish, creating an extraordinary French-style Western food dining experience. Operating from 11:30 AM to 10:00 PM daily, the restaurant is situated on the 9th floor of Circle Tower (also known as Everlight Centre) on Tang Lung Street. While the seating is not particularly spacious, the quality of the cuisine makes it a notable destination for those seeking refined French-Japanese fusion cuisine in Hong Kong's bustling Causeway Bay district.